I normally dig out a hole of roughly one cubic foot and fill it with grass clippings, coconut husk fiber, leaves and kitchen waste mixed with the dug out soil. Then I plant a decent piece of dormant yam in it. The foliage grows as a wine, and I usually plant the yam near a tree so that the wine can crawl up the tree. When the leaves start dying off in the winter it is ready for harvest.
Showing posts with label greater yam. Show all posts
Showing posts with label greater yam. Show all posts
Tuesday, January 3, 2017
A big ass yam..........
I planted some greater yams, Dioscorea alata last April. They are usually planted in April and are harvested from December- January. Harvested one last Sunday, it turned out to be 5.7 kilos.
I normally dig out a hole of roughly one cubic foot and fill it with grass clippings, coconut husk fiber, leaves and kitchen waste mixed with the dug out soil. Then I plant a decent piece of dormant yam in it. The foliage grows as a wine, and I usually plant the yam near a tree so that the wine can crawl up the tree. When the leaves start dying off in the winter it is ready for harvest.
I normally dig out a hole of roughly one cubic foot and fill it with grass clippings, coconut husk fiber, leaves and kitchen waste mixed with the dug out soil. Then I plant a decent piece of dormant yam in it. The foliage grows as a wine, and I usually plant the yam near a tree so that the wine can crawl up the tree. When the leaves start dying off in the winter it is ready for harvest.
Labels:
Dioscorea alata,
greater yam,
root crops,
yam
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